Have you started planning your thanksgiving menu yet? Do you ever think cranberry sauce is the forgotten food item with everything else gathered on the Thanksgiving table? With cranberries being the classic and delicious staple during the holiday season, how about using cranberries in a different way? I’ve rounded up a variety of alternate recipes that…
THANKSGIVING FOOD + TABLE INSPIRATION
With Thanksgiving being only a couple of weeks away, it’s no wonder I found myself scouring the web for inspiration. I like to add a new recipe (or two) to my holiday menu and who can’t be inspired by a well dressed Thanksgiving tablescape?! So as you prepare for the big feast, below are links to…
Side Dish Recipe: APPLE & GRAPE WALNUT SALAD
When it comes to assorted types of fruit in my salad, I typically eat more of it during the summer months. However, with apples being in season during the fall, you can take those leftover apples you may have from baking that fresh apples pie (wink) and make this tasty ‘Apple & Grape Walnut Salad’. It’s a…
DIY Fall Centerpiece: FLORAL & VINE EMBELLISHED PUMPKIN
Looking for a centerpiece to use for your dining or buffet table this Thanksgiving? By embellishing your pumpkin with certain florals and greenery, you can transform an ordinary pumpkin to one that adds a bit of whimsy, dimension and life. Take a look below on how I created this DIY Floral & Vine Pumpkin. When picking…
AFTER THANKSGIVING BRUNCH ENTREE: Ham and Smoked Quiche Tartlet with a Pear, Apple and Dates Salad
I know, I know…Thanksgiving day is not here yet and I am already thinking about the day after but I’m always looking for ways to eat the leftover ham and/or turkey using a different recipe. I mean really, how many times can we reheat the same meal and eat it the same way, right? So when…