Ah, fall… This is the ultimate time in which we find ourselves baking homemade desserts as we get ready for the entertaining season. This is also a wonderful time to enjoy the crisp autumn air and early nightfall out by fire pit in the backyard. With that in mind, I think I might have just took s’mores…
Party Snack Food Recipe: RED HOT BLUE CORN NACHOS
A couple of weekends ago, we had hosted a small gathering at our house where I had prepared a variety of appetizers, a charcuterie board and some party snacks. One of the snack food items were these Red Hot Blue Corn Tortilla Chips that I had paired with a sampling of dips. Since we still had leftover tortilla chips, I…
Entertaining: FOURTH OF JULY MENU IDEA
With the upcoming 4th of July long holiday weekend, we haven’t decided whether we will making a road trip out of town or staying at home and hosting a backyard party. If we do decide to stay in town, we will host a patriotic-themed celebration with a charming outdoor gathering for a relaxed dinner and…
DELICIOUS GROWN-UP BIRTHDAY CAKES YOU CAN MAKE
With my birthday coming up in the next few days, I pretty much celebrate early and call it my “birthday week” – I’ve been doing this for years! I’m not one to dread my birthday as it gets closer, I actually look forward to it. So here’s to celebrating 45! And with that comes but…
IRRESISTIBLE RECIPES USING LAVENDER AND VIOLET
Besides rose water, lavender happens to be another personal favorite ingredient to use when baking or making a tea latte. Another floral ingredient that I haven’t tried but would like to is violet. The floral aroma of both lavender and violet is amazing and its fragrance is bursting with a distinctive flavor that you feel like…
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