Happy Friday, friends! For all of you who are celebrating Good Friday today, have a blessed one and have a wonderful Easter weekend!! If you’re in need for last minute Easter inspiration, check out these recent posts…A Bright and Colorful Easter Tablescape / How to style an Easter Bar Cart – treats included / A Hoppy…
A LIGHT AND FLAVORFUL NO-BAKE CARDAMOM BREAD PUDDING RECIPE WITH PISTACHIO TOPPING
Normally when I use cardamom, it’s to make a speciality chai tea. I absolutely love this fragrant spice – it has such a complex flavor that it’s used for all sorts of entree and dessert dishes. I’ve always wanted to make a cardamom cake but when I recently stumbled across this Cardamom Bread Pudding recipe…
EASTER COCONUT CUPCAKE RECIPE WITH TWO DIFFERENT SWEETENED WHIPPED CREAMS: LEMON CURD + LAVENDER AND VANILLA
With Easter just 5-days away, I wanted to test out a couple of dessert recipes to try. I knew I wanted to incorporate coconut, lemon, and lavender but didn’t know which one would be a better tasting combination. When it comes to light spring flavors, I’m drawn to lemon and lavender. So why not have them…
HOW TO CREATE A BLUE + YELLOW SPRING INDOOR TABLESCAPE
THE INSPIRATION One of the colors that elicit the feeling of spring for me is yellow. Something caught my eye as I looked out the window from the second floor of our home. I noticed behind the fence of our backyard was a large Forsythia shrub in a stunning vibrant yellow. I automatically thought how…
FRIDAY’S FAVORITE FINDS
Happy Friday, friends! Today’s post is all about flowers…my favorite topic! I’m actually typing from our friends house in Maryland. We plan on seeing the cherry blossoms in DC this weekend. The cherry blossom tree-lined streets I drove through yesterday are absolutely gorgeous – it went on for miles and miles! I felt like I…
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