When it comes to eating breakfast during the weekdays, around 7:00am you will usually find me eating a slice of toast or english muffin and sipping on a cup of hot coffee. By the time 10:30am rolls around, I’m hungry for a snack. Sounds familiar?
Whether you’re a busy mom and need to find a recipe to make your mornings easier or because of how busy you are, you find that you’re eating breakfast on the run or you would like to enjoy a delicious mid-morning snack, today’s recipe features my quick, easy and healthy breakfast wrap that will keep you (and your kiddos) full until lunch!
Switch up your mornings from tired toast and start your day off right by grabbing a wheat or multi-grain wrap, spread some reduced fat peanut butter, add a small handful of raisins, walnuts, sliced bananas, and drizzle with honey. Roll your wrap, slice in half and you are ready to go! This breakfast wrap is so quick to prepare, it will take the same time or even less time, than it is for your bread to come out of the toaster.
Keep scrolling below to see how to prepare this healthy breakfast wrap…
Give this easy and healthy breakfast wrap recipe a try, you won’t be disappointed. Enjoy!
-Photos + Recipe by Rose Angel Lopez
Leave a Reply