A VELVETY LIMONCELLO-CAKE MARTINI TO ENJOY IN THE SPRING AND SUMMER MONTHS
Author: Rose Angel of Design by Occasion
Ingredients
  • 1 part, Limoncello
  • 1 part, Cake Vodka
  • 2 parts, Half and Half
  • Zest of 1 lemon
  • 2 Vanilla Nilla Wafers, crushed and honey, used to rim the glasses with
  • Ice cubes
Instructions
  1. Crush your Nilla wafers by placing them in a sandwich bag. Seal it and with a rolling pin, roll forwards and backwards until you made crumbs.
  2. Dip the rim of your glass with honey then dip the rim in the crushed cookie crumbs.
  3. Fill martini shaker with ice.
  4. Add Limoncello, Cake Vodka and Half and Half
  5. Shake. Pour. Garnish with lemon zest.
  6. Serve & Enjoy
Recipe by Design by Occasion at https://designbyoccasion.com/a-velvety-limoncello-cake-martini-to-enjoy-in-the-spring-and-summer-months/